Raise your hand if your weekly diet consists of bar food, food trucks and/or cereal eaten over the kitchen sink.
Cool. Us, too. Which is why when we have the chance to experience delectable culinary mastery, we grab our forks and say, “Heck yes.” As such, we’re pretty stoked for a special event headed our way that brings together some of Dallas’ best chefs AND musicians — Beats & Eats.
For three delicious nights in September. October and November attendees will be treated to an exclusive 4-course dinner, plus cocktail pairings, created by local chefs. And for dessert? Well, dessert. But also an intimate performance with some of the best bands in town. Pretty sweet, huh? Check out the schedule below and click for tickets:
Chef Graham Dodds, Charley Crockett
Thursday, September 15
Chef Chad Houser, The Texas Gentleman
Thursday, October 27
Chef Jason West, Roxy Roca
Thursday, November 17